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Undergraduate Final Project Report
Muhammad Ridzuan Hisham (2022) Physicochemical effects of rabbit meat fermentation using LAB. Final Year Project thesis, Universiti Malaysia Kelantan. (Submitted)
Nor Ain Nadia Lokman (2022) Impact of covid-19 outbreak on consumers’ grocery purchasing in east coast of Malaysia. Final Year Project thesis, Universiti Malaysia Kelantan. (Submitted)
Nurul Suhana Azpar (2022) Physicochemical effects and sensory analysis of fermented coffee beans by lactic acid bacteria and yeast. Final Year Project thesis, Universiti Malaysia Kelantan. (Submitted)
Siti Hawa Mohd Sukri (2022) Microbial safety of local dried fruit, Garcinia Atroviridis (Asam Keping). Final Year Project thesis, Universiti Malaysia Kelantan. (Submitted)