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Thivashini Kanasan (2022) Physicochemical properties of premix ice cream from brown rice (Oryza Saliva) and barley (Hardman Vulgare). Final Year Project thesis, Universiti Malaysia Kelantan.
Thivashini Kanasan (2022) Physicochemical properties of premix ice cream from brown rice (Oryza Saliva) and barley (Hardman Vulgare). Final Year Project thesis, Universiti Malaysia Kelantan.
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