Items where Author is "Ching, C.H."
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Khanam, Z. and Sam, K.H. and Zakaria, N.H.B.M. and Ching, C.H. and Bhat, I.U.H. (2015) Determination of polyphenolic content, HPLC analyses and DNA cleavage activity of Malaysian Averrhoa carambola L. fruit extracts. Journal of King Saud University, 27. pp. 331-337. ISSN 10183647 (Unpublished)