Items where Author is "Aisyah, W. S. K."

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Jamaludin, M. H. and Aisyah, W. S. K. and Shazani Sarijan and Amin, M. R. (2013) The effect of slaughter age on the bacterial number, pH and carcass weight loss of Japanese quails stored at 4°C for 14 days. Malaysian Journal of Animal Science, 16 (2). pp. 99-103.

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