A sensory trail is a recreational area meant to encourage the exploration of diverse feelings while participating in activities. The Sensory Trust in the United Kingdom asserts that sensory trails provide users with a variety of sensory experiences as they go along the specified path. However, there is lack of a comprehensive structure for assessing the efficiency and effect of sensory pathways on various demographic groups. This gap underlines the need to investigate how diverse sensory aspects might be effectively combined to provide more engaging and inclusive paths for a variety of users, including those with sensory impairment. Addressing this gap might improve the design's sensory experience and accessibility. The objective of this study is to develop a sensory trail at Universiti Malaysia Kelantan in Jeli, Kelantan, as well as creating an interactive map of the trail. Creating a sensory trail requires careful consideration of several components to ensure that participants enjoy an immersive and engaging experience. Trails must also include development and maintenance agreements that may be sponsored by local communities. Point sampling is a popular approach for estimating area and determining plot locations. Point sampling is a method of collecting data from a certain geographic region by selecting points within it. As a result, five maps with features are created, and one interactive map contains all the path directions. There are five routes: route A, B, C, D, and E. Each station route represents a separate sensory journey. They have five sections: touch, smell, sight, taste, and sound. As a conclusion, this sensory trail design enables the creating of an interactive map for building a sensory trail.